Doughnut

Instructions
Things You'll Need
4 1/4 cups Pamela's GF Baking & Pancake Mix
1/4 cup melted butter
2/3 cup milk or buttermilk (optional: add 1 tbsp vinegar or lemon juice to milk)
2 eggs
1 cup white or brown sugar
2 tsp vanilla
1/4 tsp nutmeg
1/4 tsp cinnamon
1
Preheat oil to 365 to 375 degrees F in deep fryer. You need at least 1 1/2 inches - more is better.
2
Mix all ingredients together.
3
Dust counter with additional GF Baking & Pancake Mix.
4
For doughnuts, scoop out 1/3 cup dough, coat both sides with flour, flatten slightly, and press hole through center with thumb.
5
For doughnut holes (easier, as this dough is pretty soft, making for very floppy doughnuts), scoop out 1 inch balls (a little less than 1/4 cup).Read more: How to make delicious gluten-free (GF) doughnuts eHow.com http://www.ehow.com/how_2353074_delicious-glutenfree-gf-doughnuts.html#ixzz1PqMsqIod